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We are always looking for a good lunch in Tel Aviv and today we tried the one at Mashya, located and the Mendeli hotel.
Mashya, one of the best fine-dining restaurants in Tel Aviv (by Chef Nir Mesika who returned to Israel after years in New York) and one of our favorites, offers a very special lunch menu, at the price of the main course you will receive a tray full of delicious starters with excellent and fresh ingredients, a main course and a soft drink.
Mashya offers Mediterranean cuisine in a contemporary style. For the main courses, we tried the ricotta and parmesan dumplings, mushrooms, pumpkin, and sour cream and the shrimp, calamari, and celery shrimp sauce. Both dishes were very special and delicious!
We recommend arriving hungry for this meal because we were so full after eating all this food! The meal was definitely worthwhile given the fact that you get a lot of food for the price of one dish. The overall experience was pleasant and fun. Not only because of the food but also because of the service and the pleasant atmosphere in the place.
Lunch is served Sunday through Thursday from 12:30-15:00
Mashya, 5 Mandalay st. Tel Aviv